Cooking Light at Solliden

A nice team-forming activity of both the small and large company.
10 to 20 people.

This is a bit more lavish activity carried out in Sollidens kitchen. The evening begins with a glass of sparkling wine for the participants.

The chef presents the activity and participants gets their own apron and are divided into teams.
The teams will under the leadership of the chef cook a number of buffet dishes later taken standing or sitting on benches in the kitchen.

Wine is served throughout the activity.
Coffee and Calvados served before the activity is over at 21.00.

Package includes the following:
Sparkling wine on arrival
Activity and buffet that is prepared
Wine and beer during the whole activity
Coffee and Calvados

Price per person
950 SEK inc VAT
760 SEK excl VAT

Alternative:
If the group is over 20 people we can divide you into 2 smaller groups. One group has a wine tasting, while the second group of cooks.
Price on request.